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Mysore Jasmine

Mysore Mallige (Botanical name: Jasminum grandiflorum L.) of the Oleaceae family is the most popular among the three varieties of Jasmine endemic to Karnataka; the other two varieties being the Hadagali Mallige (Jasminum auriculatum Vahl) and Udupi Mallige (Jasminum sambac (L.) Aiton). Famed worldwide for their fragrance, all the three flower varieties have been patented and registered under Intellectual Property Right.

Mysore Mallige derives its name since it is grown mostly around Mysore city and partly in Srirangapatna taluk in Mandya district in Karnataka state. The Jasmine’s association with the city of Mysore, the royal city of palaces, patronized by the Wodeyar of the Kingdom of Mysore, because its fragrance is as powerful as the famous Dasara festival held every year in the city during October. Mallige grows in profusion in the open areas either in exclusive farmland, in front or at the backyard of houses.

Mysore Mallige, mostly grown in and around Mysore city is a viable crop for small farmers. Farmers reap two crops of this seasonal flower. Apart from the local market, the flower is in demand in parts of Kerala and Tamil Nadu.

Where to buy : Devaraja Market - Mysore